Coffee Station
Deep Clean Your Milk Frother for Peak Performance
Regular deep cleaning keeps your milk frother working at its best, ensuring smooth operation and consistently rich, creamy foam. For best results, deep clean every 1–2 months or when foam quality decreases.
How to Deep Clean the Milk Frother
- Remove the milk reservoir and discard any remaining milk.
- Detach the lid, remove the silicone suction straw, and unlock/remove the locking dial.
- Separate the lid components and remove the froth tube, adapters, and internal tubing pieces.
- Place all removable parts in warm, soapy water and wash by hand (use a bowl to keep track of small parts).
- Rinse thoroughly and allow all components to dry completely.
- Reassemble the lid and components in reverse order, ensuring all parts are secure and properly aligned.
- Return the lid to the milk reservoir.
TIP: Taking apart and cleaning all small internal components helps prevent buildup and keeps your frother performing like new.