Recipe · Everything Maker™
Brookies
Brownies or chocolate chip cookies? This is the sweet treat for those who can never make up their minds.
Ingredients
- 1 box of your favorite brownie mix, prepared according to package instructions
- 10 Tbsp (150g) chocolate chip cookie dough (homemade or store bought)
You'll need
- 12" × 16" piece of parchment paper
Method
- Place a 12" × 16" rectangle of parchment paper on the bottom cooking plate of the Everything Maker so the short sides extend beyond the cooking plates.
- Pour the brownie batter onto the parchment. Using an offset spatula, spread the batter evenly over the plate.
- Break the cookie dough into small pieces and scatter all over the brownie batter.
- Close the Everything Maker and turn the power switch on.
- Bake the brookie until cooked through, 13 to 14 minutes.
- Turn off the Everything Maker. Leave lid closed and let the brookie continue to cook in the residual heat for 5 minutes more.
- Carefully open the lid. Use the short sides of the parchment as handles to carefully transfer the brookie to a cooling rack.
- Let the brookie cool slightly, then cut into 25 squares and serve.
Made with
Creador de todo
$59.99